Vietkitchen

The place was easy to find and had a ramp for accessibility (I was on crutches at the time). The service we got from our big family was accommodating and helped us be comfortable in our stay. We ordered mainly the dishes on rice so it was easiest to pick what everyone wanted. The pork chops on rice was marinaded well and served up in big portions to match the price. My only concern is that some of the side dishes were too overpriced for the amount you actually get, if that can be looked into I think it would be a great for value! All in all the experience was good and would come back to taste the other meals. Keep it up team! Please review some of the prices on the menu :) remember we are still on dominion road not viaduct hehe.

busy place even on sunday. food are more than authentic. they always surprise u when your dish coming. love the coconut or sweet curry flavor duck. never tried dis kind of duck before, and it just blew my mind. lemongrass chicken salad is also suprising. Pho just the basic vietnamese dish which u can figure out the level of authentic.

We have eaten at Viet Kitchen many times, which serves great, authentic Saigon food. The menu has plenty to choose from. The lemongrass chicken Vietnamese Baguette is a yummy delicious starter to share but one can also finish it as a main 😜. Pho is a must have and a dish that never disappoint. The chilli hit and flavoursome herbs are delightful. Relaxing atmosphere and friendly service. Will definitely return again. Thank you.

Finally popped in with hubby to try their food. 🌟🌟🌟🌟: I ordered Spicy Beef Noodle (Bun Bo Hue) The broth was full of flavour, best I’ve tasted in Auckland so far. Every time have Vietnamese food I never venture outside my phó, so this dish I would personally highly recommend. Just right amount of spiciness which I loved. Friendly and attentive staff Nice simple clean decor inside Good sized dish/bowl Viet Namese coffee ☕️- I liked but couldn’t justify the price of $8.90 🌟🌟: Hubby ordered Claypot Seafood fried rice with Prawn and squid. He was looking forward to the flavour of charcoal claypot like he had in VN but was let down. Fried rice lacked flavour (not cooked in clay pot) his prawns were shrimps and veges were from the frozen packet 🌟🌟: Ordered Banh Xeo for takeaway for my mum, disappointed to find three shrimps in the dish ✨ Staff were friendly and attentive. We provided feedback about the Claypot fried Rice and they were apologetic, explained how council did not allow them to cook fried rice in Claypot due to hygiene reasons. Restaurant decor was refreshing and clean, great atmosphere. Will be back to try other dishes on the menu