Kenny's Wood Fired Grill

Kenny’s Wood Fired Grill is an amazing establishment with sublime customer service. The food was excellent too. My favorites were the tuna nachos and the half pound crab cake. The truffle butter that came with the NY strip was simply amazing. Our server informed us that Kenny’s uses actual truffles! A very cool and unique feature of this restaurant is that they have Grey Goose on tap. Our server and the host staff made our experience very memorable and we enjoyed our time there. Would definitely recommend!

Safe to say that I found a new favorite restaurant!!!! Upon walking into Kenny’s I was immediately greeted and welcomed by a woman with a friendly smile. I was immediately asked where I would like to be seated and provided with both a brunch and lunch menu. The waitress (Amelia) came to me with a drink menu and some conversation about the food choices. The manager, Jeff, brought me my drink and thanked me for coming in. EVERYthing was so GOOD and the food was perfectly seasoned and prepared!!!!

No matter if it’s your first time or hundredth time visiting Kenny’s Wood Fire Grill in Dallas, the service is always top tier and makes the money spent well worth the random date night. Make sure you ask to sit with the sweet, down to earth Kevin who was recently married Oct 2023! You will not be disappointed! The attention to detail, authenticity and kindness of this man is unmatched! Kenny’s is always an excellent choice! The entire staff from the hostess stand to kitchen is something you have to experience for yourself.

Fantastic experience. Careena was outstanding and attentive. The food was amazing. Jeff the manager was world class and always ensuring guests were happy at every table. Easily the best experience we’ve had in DFW. Celebrated our wedding anniversary and they exceeded our expectations. We will be back!

This is the first time I've been here and had a wonderful dinner on a Tuesday evening. It was relatively quiet and easy to talk without shouting. The service and food were first class. We started with the Half Pound Crab Cake appetizer that had three great sauces to enhance the flavor to your liking. I had the Salmon with a side of Brussel Sprouts that really went well together. My guest had the Steak Sandwich with a side of Bubbies Potato Cakes which they enjoyed. I'll be back soon.

I went here with the hubby for our anniversary and the food was scrumptious. The whole experience was exquisite from the appetizer to entree to dessert. The management asked about our experience and my husband had the steak and I had the redfish and were impressed. We will return to try more dishes and brunch.

Went with our youngest late December 2022 before heading to the airport. While peak holiday season was super crowded, there wasn’t a huge wait to be seated, and food was phenomenal with ridiculously large portions that none of us finished. Only (small) gripe was the jumbo asparagus was a little undercooked. That said, would still highly recommend and one of the better steaks we’ve had in Texas. Bonus kudos to the hilariously on-point napkins!