Kettle & Keg

Quick favorites Soya Bean kheema paav Mushroom and spinach pizza Guntur French fries Freaky Ferrero and kitkat shake “There is no love sincerer than the love of food.” And boy, did I love the food over here or what? I’m talking about Kettle and Keg which is situated right in the middle of 14th road, Khar west. The dish lineup ............ Tomato soup – just the right consistency. Also, filled with flavors to ensure that soup doesn’t get sidetracked by the main courses J Beet root feta salad – This is light on the tummy and yet packs a punch for all those health conscious folks. The salty taste of the feta cheese and the sweet combination of beetroot makes this a delicious treat Mushroom chicken broccoli salad – an eclectic mix of chicken, mushroom and broccoli. Don’t miss out the green leafy topping on this dish. These folks are keeping it healthy all the way. Soyabean Kheema paav – This is the highlight signature dish. I could never have imagined that a vegetarian cuisine could taste so good. The visual presentation itself is so vibrant. Served with mini paav and small French fries on the top, this dish can beat any non veg dish hands down. Mushroom and spinach pizza – A delightfully flavorsome pizza with generous toppings of spinach and mushrooms. I loved this combination in a pizza. Guntur French fries – Specially made Guntur style French fries. Spicy and a dash of bitter tamarind. Café mocha – Coffee with a wicked mix of hot chocolate Freaky Ferrero and KitKat shake – Boy, are these 2 big ones!? The perfect sip along with loads of toppings chocolate. Dark Chocolate mousse and tiramisu – The perfect end to a long and delightful food journey. The atmosphere was relaxed, the music was chilled out and the staff super helpful. This place is going to blow your mind away with its vegetarian preparations. A fun to place in the suburbs to hang out with your family and friends. It was a pleasure to meet Aarti Devinder Gill and Dev Singh Gill, the brains and the muscles behind Kettle and Keg. From Magadheera to food to staying fit, Dev has a fine taste for everything.

Good little place. Good food, great ambience, lovely staff. They themselves give excellent suggestions. Small ace gets real busy, go for weekday lunches or evening tea, otherwise getting a space is crazy. Don't have their Apple Pie, it's not good, all other deserts are excellent, especially chocolate lava cake. Yum. Not really cozy for couples but nice enough from couple angle.

Located in a quiet 14th Lane in Khar West, Kettle & Keg is a casual cafe apt for dining with a small group of friends or your significant other. The ambience of the place is really relaxing and nice consisting of lights and bottles. Impressed by the ambience we couldn’t wait to try their food. To start off with our foodscapade the first thing we ordered was 5 pieces of chicken made in roasted on the stick served on a plate. They tasted good and the chicken was tender and cooked perfectly and we had a good taste left in our mouth. After the chicken, next thing on our table was 3 Cheese Risotto which was presented in an amazing way and looked really tempting. The first bite we had and damn, it was so cheesy and tasty. To all the cheese lovers out there, this is something you shouldn’t miss. Next Thing on the table was Teriyaki Chicken which was served with house salad and the ladi pavs. The chicken was roasted perfectly and went well with the pavs they served. The dish was really tasty and delicious and it definitely made it on our Must Have List. We also tried their BBQ Chicken Pizza which was a thin crust pizza topped with a good amount of BBQ marinated chicken with olives and basil. The pizza was really hot and tasted superb. Overall, we were highly satisfied with the place. The pricing of the dishes were slightly expensive but the quality of the food evened that out. An amazing place to dine at if you’re in Khar or Bandra looking for new places to try. FOODSCAPADES RATES: 8/10

Decent place to have a get together. The decor is pretty and there is good soft music in the background. Although, as the time was passing by, the music kept getting louder which I didn't prefer or expect. The service was really bad, I had to keep reminding the waiter about our order. They reserve tables incase you're worried it'll get crowded. I had the steak risotto was damn yum, a must try. Nice experience overall.

Quick favorites Soya Bean kheema paav Mushroom and spinach pizza Guntur French fries Freaky Ferrero and kitkat shake “There is no love sincerer than the love of food.” And boy, did I love the food over here or what? I’m talking about Kettle and Keg which is situated right in the middle of 14th road, Khar west. The dish lineup ............ Tomato soup – just the right consistency. Also, filled with flavors to ensure that soup doesn’t get sidetracked by the main courses J Beet root feta salad – This is light on the tummy and yet packs a punch for all those health conscious folks. The salty taste of the feta cheese and the sweet combination of beetroot makes this a delicious treat Mushroom chicken broccoli salad – an eclectic mix of chicken, mushroom and broccoli. Don’t miss out the green leafy topping on this dish. These folks are keeping it healthy all the way. Soyabean Kheema paav – This is the highlight signature dish. I could never have imagined that a vegetarian cuisine could taste so good. The visual presentation itself is so vibrant. Served with mini paav and small French fries on the top, this dish can beat any non veg dish hands down. Mushroom and spinach pizza – A delightfully flavorsome pizza with generous toppings of spinach and mushrooms. I loved this combination in a pizza. Guntur French fries – Specially made Guntur style French fries. Spicy and a dash of bitter tamarind. Café mocha – Coffee with a wicked mix of hot chocolate Freaky Ferrero and KitKat shake – Boy, are these 2 big ones!? The perfect sip along with loads of toppings chocolate. Dark Chocolate mousse and tiramisu – The perfect end to a long and delightful food journey. The atmosphere was relaxed, the music was chilled out and the staff super helpful. This place is going to blow your mind away with its vegetarian preparations. A fun to place in the suburbs to hang out with your family and friends. It was a pleasure to meet Aarti Devinder Gill and Dev Singh Gill, the brains and the muscles behind Kettle and Keg. From Magadheera to food to staying fit, Dev has a fine taste for everything.

Freshly made food (everything that you eat in this cafe is made inside the cafe itself) , Chefs who are passionate about their work and dedicated to give you a great experience, cozy interiors and friendly staff. This place is famous for their veg keema pav, give it a try! I personally liked the chocolate lava! It was great!

Kettle & Keg is the much talked-about casual dining cafe in Khar that offers tasty American food along with drinks to compliment it. Their dining options make you feel at ease and homely. What we were served: Soya bean kheema, Cream of mushroom soup, Roasted Beet Fig and Feta Salad, Vegetable Market Pizza, Hot Chocolate and Philadelphia Cheesecake Soya bean kheema: Kegs specialty soya mince cooked in its own spices and served with Maska Pav. Not a kheema fan as vegetarians don’t choose to eat any but this mock meat surely meets perfection! Cream of mushroom soup: A simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added. Thick in consistency but the mushroom remains give you a chewy bite. Roasted Beet Fig and Feta Salad: Simple and elegant beet salad with feta and roasted figs is an easy to make fall favorite that pairs well with any main dish. Delectable fusion of sweet, sour and cheese-salty taste. Vegetable Market Pizza: If you're craving a loaded-out pizza, give this pizza harvested with veggies from your local farmers market a fair chance. Mixed peppers, zucchini, olives, sun-dried tomatoes, jalapeno, corn and mushrooms contentedly filled on a thin crust pizza base. Extravaganza! Hot Chocolate: A heated beverage consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and often sugar. Best monsoon and winter-time staple. Philadelphia Cheesecake: When searching for a simple, delicious dessert that's sure to impress, look no further than this traditional Philadelphia cheesecake. Soft, jiggled and citrus-y. Irresistible! Healthy suggestions: 1. Try to make the kheema softer and less chewy. The pavs served with kheema can be grilled/toasted more to get the crunchy bite 2. Mushroom Soup needs to be thinner in consistency and a bit more cream-salty 3. Hot chocolate can be topped with a dollop of whipped cream or ice cream KK is righteously the place where Kettles of tea or coffee meet kegs of beer or wine. For more updates on our homely visit to KK, follow our Instagram and Facebook page.