Kobe Sizzler And Snack Bar

Sizzlers have to be at kobe. Others simply create a sizzle, everything is loaded onto cabbage and tastes like boiled vegetables on cabbage. Here the veggies r directly on the hot plate and brown accordingly, giving them a different bbq taste. Tip, as soon as the sizzler arrives, don't start eating, try to turn the stuff over, so the veggies in contact with the plate don't burn, and those that are on top also get the flavor. Also beware of the tomato, eat it when it has sufficiently cooled, otherwise you will burn your mouth. Try the stock broth. And their homemade mustard sauce is to die for.

Wanted to visit this place so long.. The food is good, the ambience is amazing. One thing that maybe i had too much hopes for the sizzlers, but not over the top amazing, yes it was good though.. What will blow your mind are there plane and simple burgers. Dont skip on chicken burger or mutton burger..

Average meat quality. Had ordered sizzlers with buffalo meat. Over cooked. Heavy sides served with the meat. The sizzling nature of the food served makes the restaurant very congested and has a strong smell. Service was quick. Restaurant has a small mezzanine floor, very squeezed and not comfortable. Average cost per person 900 INR with drinks.