Lucknowee Tunday Kebab

Great ambience and service. I tried their Chicken seekh kebab and Chicken Angara along with naan. Chicken seekh kebab was delicious but Chicken Angara felt way too oily, I had to scoop out the oil before serving. Also the quantity of chicken in the gravy was less. Overall in my personal experience, the food was expensive when compared to the quality

Lucknowee Restaurant famous for its Tunday Kebab. It Isa family restaurant with good cozy ambience. We tried their Tunday Kebab with Paratha, served hot, I must say kebabs is so soft and tendered like melting in the mouth, and green chatni combination was just so good and added to the spice. Must try this if you are visiting here. Then we tried in the main course is the Chinese Pot rice which again served hot, quantity and quality both good, chicken princes in good numbers, tasing good, their service are also good. Also tried here is Chicken Lollypop, Tandoori which all just good to taste. This is a family restaurant to try for the kebabs, mughlai & chinese. Limited space with good food good tastes I recommend this place with the family. Safique Idrisi

1. Good place for north indian kababs, famous for tunday kabab. 2. We ordered Paya Soup which was awesome. Must try. 3. Nalli Nihari was superb. Great taste. Adequate quantity for 2 people. Best part was that it was even without drop of oil. 4. Their parathas are too good . 5. Rice was Lil raw but palatable. Overall it's great place for mutton dishes and it's best place for those who want to enjoy Lucknaowi delicacies..

I just loved everything. Ambience was good. Starters was Superb especially the Lucknowi Tunday kebab with paratha, it just melted in the mouth. All the dises were lip smacking and rates too were very reasonable. Service was very good and what I liked most was though we reached late still service given was superb with no hurry at all.