Ruby Slipper Cafe

This restaurant had a great New Orleans atmosphere with the Ruby Slipper Decor. More Importantly, my husband loves a big breakfast that's special on vacation and this place set his day on Good to go! My breakfast was delicious as well and I was impressed by the unique menue choice. I was glad we were staying at our time share because it had a refrigerator for my take home breakfast the next day:)

The Ruby Slipper is a great option for brunch. The banana foster French toast with side of bacon is a great choice, not to mention they make a hell of a blood orange mimosa. The only down side is if you're going during the weekend you're definitely going to have to wait a while to get a table here, we're talking two hours of waiting.

It's generally really busy in the morning. To save time, you can use the Yelp app to make a reservation. It also shows you the wait-list and the wait time. The food was amazing. I ordered the banana foster frenchtoast and the peacemaker (eggs cochon and chicken St. Charles). The French toast was a bit too sweet for me. I would go back for the eggs cochon. The eggs were perfectly poached

Oh my delicious. Went here on a late Friday morning in December ( hours are 7a-2p) not too busy. About a 5min wait for party of 2. We were offered a short or tall chair. Our waitress was delightful and honest about the food options. I had banana foster French and my husband ordered cheese grits, eggs, sausage and a HUGE biscuit. We had some morning drinks, yes drinks and they were tasty. Really nice atmosphere. We would visit again.

We came here for breakfast on Sunday, 9/1. We got there about 8am, based on the recommended "arrive early to avoid a wait". So glad we did!! We got seated immediately and the menu was clear and exciting! I got the coffee with the shot of vodka (I mean, vacation and Nola, why the heck not!?) And hubs got the sunrise margherita. Both were insanely good, and I actually got a side of extra cream bc the vodka was strong (tip: stir in the whip cream on top to tame down the vodka if need be!). I ordered the shrimp omlett which was huge!! The biscuits we're almost head size and I never even got around to eating it! I added cheese to my potatoes ('cause, well, cheese!) And they were cooked perfect. Hubs got the sampler which had three different types of eggs with 3 different style bases and 3 different hollandaise sauces. All were Amazing and really really tasty!! By the time we left around almost 9, there was already a line and a wait out the door. Seriously recommend going early or be prepared to wait....would totally go back!!