Un Dimanche à Paris menù, Paris

Un Dimanche à Paris Paris - Menu

Starters

Pumpkin velouté and green apple, croutons and cream with Granny Smith apple purée

10 €

Jerusalem artichoke mousseline and perfect egg, onions compote, vinaigrette spiced with cocoa

15 €

Endives salad with orange, goat cream with pine nuts

12 €

Salmon Gravlax with grapefruit, grated white cabbage marinated with white balsamic, parsley sauce with wasabi

16 €

Foie gras with Calvados, khaki jam, apple deglazed with cider vinegar

21 €

Main Courses

Risotto with squid ink, broccoli, piquillos and onions, shavings of Gambret beef ham

19 €

Plaice filet poached in a lemongrass bouillon vegetables cooked with a beef stew recipe

27 €

Grilled beef cheek in its cocoa spiced juice mashed potatoes

25 €

Roasted lamb filet with thyme, mashed celery and poached pear

29 €

Seabass loin slowly cooked, pumpkin mousseline, blood orange jam and lamb’s lettuce

28 €

Cheese

Plate of 5 to 6 cheese aged

9 €

desserts

Individual pastry among in our day’s selection

8 €