Makassar Lounge & Restaurant menù, Paris

Makassar Lounge & Restaurant Paris - Menu

STARTERS

Pottage of riquette, feta cheese and Taggiasche olive

19 €

Beetroot in texture, raw and melting raviolis (vegan)

11 €

Slice of bluefin tuna and thai condiments with yuzu

9 €

Organic farmer egg, roasted mushrooms and Brie foam

15 €

Saint Nectaire cheese ravioli, hazelnut & carrot emulsion

11 €

DISHES

Celery risotto and Granny Smith apples (vegan)

22 €

Roasted yellow poultry, potato calissons and tarragon, juice flavored with Espelette pepper

Sustainable fish - 1€ donated to WWF

24 €

Organic Black Angus, selection of carrots with little buckwheat

Sustainable fish - 1€ donated to WWF

26 €

Cooked back of yellow pollack meunière, butternut in breadcrumbs and its lemon juice

23 €

Butternut squash and hazelnut risotto, basil flavored yogurt, lemon

19 €

Spicy beef burger kefta style, Chef's french fries

21 €

Caesar salad, roasted chicken supreme

18 €

DESSERTS

Meyer lemon dome on its Breton shortbread

11 €

Seasonal fruit and vanilla citrus granita

11 €

Café Gourmand

9 €

Le Chocolat

11 €

Rice pudding, lemon & caramel sauce

10 €

Coffee with dessert selection

9 €