Le Collectionneur menù, Paris

Le Collectionneur Paris - Menu

Forret

Sea bream sashimi marinated in Yuzu and ginger

23 €

Soft boiled egg, Seasonal mushrooms salad, Ossau Iraty cheese foam and Aldudes’s ham powder

18 €

Ginger and lemongrass Thaï broth, shrimps

16 €

Hovedret

Free range chicken breast in a homemade green curry, Pak-Choï, shiitake and basmati rice

34 €

Lobster Phat Thaï

38 €

Cannelloni of zucchini’s caviar and mushrooms, parmesan cheese and green juice

26 €

Dessert

Lemon cheesecake and passion fruit compote

14 €

Seared tangerine Gyoza, Matcha tea and grapefruit sorbet

12 €

Chestnut sphere, pumpkin and orange sorbet

14 €