Chinook's

1900 W Nickerson St Ste 103, 98119-1661 - Seattle
€€ American Seafood
★★★★★ ★★★★★
88/100
2882 recommandations

Plat Verifie

Ajouter Plat Manquant

88/100
Score Sluurpy
2,882 avis au total
Tripadvisor
4.5/5
614 reviews
Google
4.5/5
1,943 reviews
Foursquare
4.3/5
218 reviews
Facebook
4.8/5
85 reviews
Yellow pages
4.0/5
22 reviews
🌳 Terrasse 🚚 Livraison 🥡 À emporter 🍽️ Sur place 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible WC accessible 😊 Décontracté 👥 Pour groupes

💬 Ce que les gens disent

Marina 195 Docks 179 Fishing boats 68 Focaccia 40 Halibut 30 Blue plate special 11 Cobbler 10 Oyster stew 8

Informations de Contact

📞 Téléphone: +1 206-283-4665
📍 Adresse: 1900 W Nickerson St Ste 103, Seattle

🕐 Horaires d'Ouverture

Fermé Ouvre à 12:00 PM
Lundi1 12:00 PM - 08:00 PM
Mardi2 12:00 PM - 08:00 PM
Mercredi3 12:00 PM - 08:00 PM
Jeudi4 12:00 PM - 09:00 PM
Vendredi5 12:00 PM - 09:00 PM
Samedi6 12:00 PM - 09:00 PM
Dimanche7 12:00 PM - 08:00 PM

Avis Google (10)

L

Laura Walker

a week ago
★★★★☆ 4/5
Chinook's is one of a handful of wonderful "anchor" restaurants on the water in Seattle. It's been here forever and is a favorite go-to for their seafood—always fresh! Chinook's is always excellent, from the food to the service to the views. It's a no-rush experience, also, where you can really enjoy having conversations while making your way through a leisurely lunch or dinner. Try their dessert, too. The blackberry cobbler and key lime pie are to die for!
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Michelle Henderson

2 weeks ago
★★★★★ 5/5
Everything was magnificent! Our server, Brian, was awesome! He gave us suggestions and explained things since we'd never been there. My husband ordered a heart of romaine salad and a bowl of oyster stew and I had a dinner plate with salmon and a crab cake. I thought the oyster stew was pretty strong but my husband loved it.
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Mark Durfor

a month ago
★★★★★ 5/5
Started with light and flakey perfectly cooked calamari. Got the blackened Rockfish tacos with mango and Pineapple salsa. Delicious. And a large piece of bread pudding that was rich and light and custardy. Just the right sweetness without being to heavy.
Google
G

gülseren ünlüel

a month ago
★★★★★ 5/5
Food and service are amazing. I love the bread it is so delicious. Definitely will come back for delicious sea food.
Google
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Carla Peterson

2 months ago
★★★★★ 5/5
The all you can eat prawns were fabulous! And I had the wild coho on an alder plank with sweet, red bell pepper bure blanc sauce, potatoes and asparagus. We finished supper with a huckleberry cobbler a la mode dessert! SCRUMPTIOUS! Favorite restaurant for the last 30 yrs!
Google
J

Jake Gardner

3 months ago
★★★★★ 5/5
Best New England-style clam chowder I’ve ever had and I’m from New England (so I have both love and hate that). Wild Alaska Salmon Fish and Chips also fire. Bartender was great, don’t remember his name.
Google
M

Mike Moya

4 months ago
★★★★★ 5/5
The food was delicious. I ordered the Dungeness Crab & Shrimp Fettuccine. I thought it was going to be mostly pasta, but was surprised at how much seafood was mixed in. Every single bite had plenty of seafood. The bread they brought me was so good that I asked for more. Will definitely be coming back.
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C

Chen Jan

5 months ago
★★★★☆ 4/5
A very traditional American seafood restaurant. Foods are prone to have more fat and sugar, though I think fresh seafood is best with lightly seasoning and least cooking. They are not bad, but the cooking method kind of wastes the fresh seafood. The price is fair for seafood.
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Mark Fitzsimmons

5 months ago
★★★★★ 5/5
Amazing seafood on Salmon Bay. The fish is fresh and expertly prepared. From Salmon to ham it to cod, the food was delicious. While not inexpensive, it's offered great value. It's quite noisy when full so it's hard to have a conversation. Probably a better choice for dinner with friends than for a romantic dinner.
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_

__

7 months ago
★★★★☆ 4/5
Chinooks is a local institution known for a decent seafood menu and its location at fishermans terminal. I've been coming here for nearly 2 decades now ever since I relocated to Seattle. In my opinion the best menu items here are the clam chowder and the grilled fish. The fresh oysters are good on a sunny day with a cocktail. Dinner on the weekends are busy so expect a long wait for a table if you don't have a reservation.
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