Little Sheep Mongolian Hot Pot, Seattle

We tried this restaurant to celebrate our daughter’s birthday. You need the full party to be seated. The waitlist function worked well for us, but parking is difficult in the neighborhood. There used to be a choice you must make before seating - all you can eat or regular menu. We choose regular menu but I heard a lot of people choosing the all you can eat option. The server took our order. She did not make recommendations or explain how the system works. We’ve been to other similar restaurants so we figured it out. The meat was good quality. The soup bases were flavorful. The sauce bar included appetizers and desserts. It rounded out the meal.

What an amazing experience. This was one of the best hot pots I’ve ever tried. The people and staff were so accommodating and friendly. The spicy broth is a little too strong for me, but the regular broth was perfect, but hey have to try all types of it. We had so much fun and lots of food to choose from. They’re also a sauce bar where you grab it contains grapes, egg rolls, apps, sauces and even some desserts. It is an additional $3.50 per person so make sure to make use of it. Overall great food… parking is a little hard to find if you’re going on a weekend luckily we went on a weekday and it was perfect timing.

I ate twice with my wife at Happy Lamb in the International District (Chinatown). The first time, it took us an hour to get seated. We got sliced lamb instead of beef. So, our entire hot pot tasted gamey. What's worst is we kept getting the wrong items and more lamb. It was an awful experience. They seem to miss something. Either the order didn't get input correctly, or the kitchen staff did not get it right. That was my initial reaction to our first dining at Happy Lamp. The second time we dined at Happy Lamb, it took about 20 minutes to wait. The wait was good. We got seated, got our water, and we placed our first round of order. It took about 25 minutes, and the meat came, but we never got any veggies. I asked Feng and then Vincent to check. They both said it was coming. Vincent finally went to check on the veggies after we got done eating the first round of meat. That was about 25 minutes later. They also missed the bean curd, oyster mushrooms, and fried tofu. We had to ask them periodically about the missing items. The two gentlemen tried, but I wish they got it right for me for once so I don't have to keep asking for the missing items. All in all, I'm giving this restaurant four stars because of the abundance of food despite the hit-and-miss.

I had the most incredible experience at this hot pot. My husband and I went and had such a fun time. The location it self was super busy which I took as a good sign. The food seemed super fresh and I really enjoyed the sauce bar. We literally were so stuffed I got the mushroom soup and I thought it was so delicious and my husband got the spicy broth which was full of spicy peppers and garlic. The table next door got what looked like a vegetarian option with many mushrooms that looked really tasty too. The only feedback is the sprite I ordered had a funny taste maybe the ice. I would highly recommend this restaurant!!! Can’t wait to go again!!!

A perfect place to go for traditional chinese hot pot. The food here is incredible, especially the lamb meat. The thickness of the cut and the quality of the all the meat are top notch too, I can taste the juiciness and the seasoning of the meat. I'd recommend getting the all you can eat option here, so you can get the full experience of the food. Their interior is well designed, and you can get a free tea at the front desk while waiting to be seated. Expect to get the type of service you get at a regular Chinese restaurant. You can park at their parking lot or street parking around the area.

Too much food!! This was my first time here, and it was a very good experience. Came as a party of 3. We had so much food left over. They bring the food fresh to the table and you cook it in the pot of broth. The broth was delicious, and they have a sauce bar that has all kinds of seasoning to add to your soup, including chili oil, crushed peppers, vinegar, lotus flower sauce, satay sauce. Fresh fruit, spring rolls, and dessert. We ordered a mushroom platter, seafood platter, veggies and beef, and two different broth flavors. Great service, excellent atmosphere, fun experience for the whole family or a date night. It was so engaging that I forgot to take photos.