Famous Treasure

Visited for lunch during a public holiday. Will need to make reservations. Food wise is overall very good and tasty. May feel thirsty after the meal, probably because there isn't much time to have some tea after the meal. Adequate portions. Pork ribs with champagne stole the show for the day. Very tender. Sadly they ran out of cockles that day. The afternoon service was divided into two slots. 1130h to 1300h followed by the second slot till 1500h. The first slot of an hour and half is a little too short in my opinion. This makes the whole service feeling too rushed, which I think did not do justice to the otherwise very good experience. By the time the last few dishes were being served, the servers were busy trying to clear the table already. Service quality was actually pretty decent, considering they are trying to rush us in order to meet the second slot timing. Cost wise is above average. I love the ambiance though, think it will be a good place for hosting or celebrations if not for the short timing slots. Parking is easy to find and relatively cheap.

Friend introduced me to this venue. Located on 2nd Floor of Capitol. Great Value for money and really good food. Classics plus a diverse menu. Decent wine list and whiskey. Good service. Enjoyed the meal and service. An amazing find for value. Parking is ample easy. B6 should be empty.. I don't love the have to go down one floor to come up but oh well.

Was there today for a gathering makan session. I definitely will not recommend this restaurant. 1) The service is very bad. You can ask for something from the waiter and you have not finish your sentence, he just turn his back and walked away. 2) Not sure if that is the restaurant supervisor but I feel that she is not fit to be in F&B line. Ordered roasted duck and when served, found out it was uncooked inside. When told the lady, she suggested to bring it back in and get the chef to “re-cook” the duck again instead of changing. 3) Volcano Chicken got to order 1 day in advance…wonder why 🤔🤔🤔…anyway, it tasted like overnight chicken. 4) The food “sucks” like nobody business. Overall, I’ll definitely not visit this restaurant ever again.

I love their service. They are so friendly. Always remember to check on our cup to ensure it is not empty. The dessert, yam with gingko nut, very nice. The texture is so smooth and best is not so sweet. The cod fish blend with sweet corn sauce is perfect. Glad to have my birthday dinner here. Thank you 😊