Mayura

The kitchen is manned by native indians so you get a real taste of what Indian food is. It is truly a fantastic fine dining restaurant that serves indian and chinese cuisine . The latter is not your average local chinese cuisine, but chinese food found in north india. You have to taste it to believe. Great food, awesome service in a pleasant environment. You can tell the quality of the food here just by looking at the photos Ive posted. I dont get paid for doing this, and am just sharing so others can enjoy and benefit from my experience

This is probably the best Indian Chinese food that you can get in Singapore. The starters are great and the mains are just awesome. My favorites are the pepper chilli fish and their chilli chicken. Service is very good and the staff is friendly. Their recommendations deserve your attention. Prices are very reasonable and portion sizes won't leave you wanting for more. This is my go to place for Indian Chinese food once every couple of months.

The food was decent.The Devil's Prawns had a rich and unique flavour but some might be put off by the fact that it's breaded. If it had just been the prawns and the masala, it would have been better. But note that it's about $25 for 5 prawns.The sweet and sour vegetables is not recommended. They were rather stingy with the vegetables and the flavour was neither sweet nor sour. The afghani briyani was not flavourful enough for my palate.