Al Afrose

Was here on a weekday at 915pm after dinner, to grab some takeaway after class. Even though I had simple orders like Beehoon Goreng and Butter Chicken Masala, it took them 30minutes to get my food out of the kitchen. The kitchen operations were badly managed, very disorganized, and everytime I chased them, they'd say "2 minutes boss". Frustrating!

Just want to share my review... normally I go river valley shop the food was tasty but the hygiene was so so bad...taking fried fish or chicken using hand..y do want use glove ??sumore taking infrnt of customer...tdy I order nasi goreng frm grab food and cl n tell to the men who is in charge the restaurant,that I don't want add color ,no spicy,no any meat..only vegetarian and add on tauhu Only..but Thier Neva add I cl n ask the men y Neva add tauhu in my nasi goreng,he say I already tell to kitchen but Thier add,y ur waitress do want the food before give to Rider??it's not first Time always have something wrong thier do...but their Neva ask any apologize also .and talk too much in phn...plz advise ur waitress. I'm a regular customer.. TQ

Been going here for years, same pratha maker, same person doing drinks, amazing. Love the different variety of vegetables they serve, unlike other places that serve the usual sad-looking cabbage dish. Lunch items fresh and ready by 1030am, perfect for people like me who usually skip breakfast and go for early lunch. Different fish, mutton, chicken dishes. Don't expect high-class, it's a simple place. But considering it's River Valley, I find this good value for money.