Wong Kee Noodle

118 Depot Lane Depot Lane Industrial Estate, 109754 - Singapore
★★★★★ ★★★★★
85/100
110 recommandations

Plat Verifie

Ajouter Plat Manquant

85/100
Score Sluurpy
110 avis au total
Tripadvisor
4.0/5
8 reviews
Google
4.3/5
99 reviews
Hungrygowhere
4.5/5
3 reviews

Informations de Contact

📞 Téléphone: +65 9838 3816
📍 Adresse: 118 Depot Lane Depot Lane Industrial Estate, Singapore

🕐 Horaires d'Ouverture

Ouvert maintenant Ferme à 22:00
Lundi1 10:00 - 22:00
Mardi2 10:00 - 22:00
Mercredi3 10:00 - 22:00
Jeudi4 10:00 - 22:00
Vendredi5 10:00 - 22:00
Samedi6 10:00 - 22:00
Dimanche7 10:00 - 22:00

Avis Google (8)

S

Samuel Wong

2 months ago
★★★★★ 5/5
The beef brisket noodles are quite good. The beef is very tender and nicely seasoned. The sauce complements the beef well. They also have very good wanton noodles and dumpling noodles if that is more your taste. A must try if you are in the area!
Google
T

Thomas Yeo

a month ago
★★★★★ 5/5
Wong Kee noodles serves one of the best wanton and dumpling noodles in Singapore! Very generous serving. Their tomato noodles is very unique, and it comes with their homemade tomato sauce which is very nice! All wantons and dumplings (must try) are handmade and the standard has not dropped since I started eating from them more than 8 years ago. Another must try is the beef brisket noodles - this is much nicer than those served in HK restaurants. Very deep tasting beef gravy and very nice beef used.
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Google
J

Juliän Tanaka

2 months ago
★★★★★ 5/5
Wonderful Wanton Noodles, among other excellent dishes. Chef Lee is an expert in his field and is very friendly to regular and new customers.
Google
J

Jeane Chew

11 months ago
★★★★★ 5/5
I m not a big fan of “ki” noodles, Wong Kee noodles definitely my type of wanton mee. $4 you get restaurant standards of wanton mee, not forgetting the black char siew and big wantons, normally it’s served with crunchy kailan.
Google
M

Miak Siew

10 months ago
★★★★★ 5/5
Came here at 1pm, and they have pretty much sold out everything so we just ordered the wantons. The wantons are freshly made (he was making them when we ordered) and has an earthy flavour from the mushrooms used (usually wantons have the seafood flavour from shrimp) Really good - would love try their noodles next time...
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Google
J

Jia Ming Kwa

a year ago
★★★★★ 5/5
Haven't been here for a few years, but the noodles are still super springy. The wantons are robust and really solid compared to other places. Still loving it after so long. Must try😋
Google
B

Brian He

a year ago
★★★★★ 5/5
Noodles here are QQ which I enjoy. They have the usual egg noodles and also tomato and spinach noodles! I tried the tomato noodles which has a slight sour note which goes well with the sauce and char siew. Char siew here is the fatty kind which melts in your mouth. They use Hong Kong Kai lan as their vegetables unlike most wanton noodles shops. They didn't have dumplings when I patronised it which is disappointing but their wantons are also amazing which is filled with a lot of ingredients!
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Google
B

Bert Chai

a year ago
★★★★★ 5/5
One of best wan ton noodles hidden in an industrial canteen area. Noodles are thin and springy. The better highlight must be their wan ton and dumplings. Their fillings are generous and really tasty. Lots of vegetables too. Worth it 👍
Google

📊 Comparaison avec d'Autres Restaurants

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