The Rez Grill

When dining at the Rez you will find one of the finest steak tartare ever! Be sure and order a side of Applewood Bacon mac and cheese. You won't be disappointed. Order something sweet to finish your meal either a creme brulee or an after dinner drink, and most importantly, if you want your dining to be enjoyable, be sure and request Kaylee M., as she was truly a pleasure.😊

On November 16th, my wife and I had dinner at The Rez grill at Hard Rock Tampa.. We had the best experience ever compared to others restaurants on the Tampa area. The food was delicious, the steak had the perfect cook, we also had Grouper Bites and they were amazing...!!!!! and the Lobster Roll...…OMG...!!!!!!! Also the customer service was above and beyond... Talia, which was our server, she make us feel very comfortable, she introduced her self very professional, she also gave us her opinion and she was right about the food. Abel was the Assistant Manager, stopped by our table a couple of times to make sure that everything was ok. As our first time there he made our dinner experience exceptional. I will give a 5 star rating, but I wish I could give 10 Star Thank you guys for everything....

I hate to admit it but we went here expecting world class "mixologists" as the website boasts. While they did have many drink options, they definitely weren't into making any off-the-wall drinks. However, the food and drinks were delicious and we definitely would return again for both! The crème brulee was amazing, as well as the lamb, crab cakes, and short rib!

Starting off with compliments to Katy she was amazing as our server.. she was efficient, and checked on us multiple times!! I would definitely recommend her.. the food was amazing, bottomless mimosas was great.. atmosphere amazing… I wouldn’t change anything thus far.. If I could make any recommendations it would be nothing absolutely perfect brunch with my love..

Well I have to say that I was so impressed by this restaurant that I’m planning to go back as soon as possible! Amazing service from the moment of acknowledging our reservation and sitting us down with lots of attention even thou they were a little busy on a Sunday we still felt important. Food was A-1 Fresh! From the free water to last bit of ice in the martini. Lol. And the waitress Nadia wow how knowledgeable she was of the food and how good she was to us. That’s exactly how I want to be taken care of at a restaurant! Even leaving out the Hostess asked how was everything. Perfect service across the board!

We had a birthday brunch here and it was fantastic!! It's right across from Sugar Factory. Our waitress did a stellar job making sure all 8 of were taken care of. The food was delicious we paid about $77 each for brunch unlimited, Bellini's and mimosas and the tip. We were kinda of loud with talking and laughing and we didn't feel like we were doing to be out out. So it's great for a fun group. For the brunch you choose one appetizer, 1 entree and 1 dessert. There is a nice selection. You get a basket with pastries and the unlimited mimosas and Bellini's were good and she never had an empty glass. I would certainly come back.

Went here for the first time with some friends. They had made the reservation earlier that day and we arrived about ten minutes early. The hostess had a printed receipt with the name for our reservation, asked if it was us and we said yes then we walked to the table with her. Minutes later another employee walked over to the table and asked if we were some other person named Cathy with this reservation and we said no. Literally five minutes later the manager walked over asking if we had a reservation. At this point we are a little annoyed with what’s going on since the hostess had the ticket with our friend’s name on it. We are thinking either they are unorganized or are in need of a table for this Cathy person. Not the best impression to have as first time guests!! Taila was the server, she was very pleasant and efficient. She gave us her recommendations that we took. The meatloaf was over cooked with almost burnt edges on the outside and a little dry inside. The 3 oz portion of the mushroom gravy was excellent as were the spoonful of mashed potatoes. The 4 ribs were excellent and the fries were very yummy too. The prices were on the higher side for the smaller dinner portions and the appetizers that you received but overall it was good. Other than being annoyed with what took place when we walked in, Taila definitely made us feel welcomed!