Our favourite place to eat when we are staying at the aire de camping car in Beaune. Great food, delicious wine � and lovely staff. Hope to visit again soon xx
Très bonne brasserie où j'ai pu déguster une excellente Pluma Ibérique accompagné d'un Gevrey Chambertain 2009 de chez Albert Bichot.
I went here over a year ago and I still think about how the food here was amazing. I haven't found beef Bourguignon this good anywhere else. It was also our first time trying escargot and it was so tasty! We weren't sure where to go it was our first time in the city and another couple suggested it. We loved the atmosphere my husband and I sat outside and our server was awesome and also spoke English because my French is really rough!
I wish I lived here I would frequent it every week!
As Michelin diners - we enjoyed 3 - yes three meals here when we wanted bistro style dining. The Salade Nicoise is one the two best in central Beaune. The Fish & Chips are a good sized portion of fish, lightly fried, & perfectly prepared. Avoid sharing food or splitting plates as it is considered rude in France. Two of our 5 diners did so on the first course and we waited an inordinate amount of time for our food (second visit).
Everyone in my group had a more exciting meal than me....chicken livers was the choice of one person who said they were divine, someone else got the escargot who was in snail heaven, and the other ordered the poached eggs in the burgundy sauce and he was savoring every drop. I ordered a salad to try to make up for the meals I ate the day before. It was lack lustre. Our wine was great as well as the service and atmosphere of the place. I would go back for sure.
Wonderful outdoor seating at the juncture of 5 walking pathways. Thus unlike most outdoor seating you don't have to endure exhaust fumes while dining. Had the price fix meal mid day. Escargot were delicious! Beef Bourgogne was quite good. 3 cheeses with nuts, jam and more bread. Could hardly stuff down the creme brûlée, but I did manage as it was so tasty! A little wine and my eating for the day is done. Thank goodness for all the walking we do on trips. Service is leisurely.
Le Carnot is great! We went a couple times because it was so convenient, easy, and the staff was very kind and welcoming. It's a great location in town and there are many different types of meal options.
Tres bien dinner. I had the duck which was amazing. I would go back and have it again. My husband had the fish and chips. My son had the chicken nuggets from the children's menu.
Nice decor inside. Lovely place to eat outside.
We had a bottle of white from Nuit Saint George. We liked it. The waiter was surprised when I said it was good which I wish he had said when we ordered it.
Perhaps the best meal I had in France. The service was also amazing. Our servers were both young, good looking and attentive Frenchmen. I ordered a set menu that was only 32 euros! Each course had a few options and I had:
***6 escargot with parsley butter - if you had not tried this then you must order it!
***beef Bourgogne with potatoes (wine sauce)
***3 cheese and jam platter, comes with additional bread
***dijonaise cup (vanilla ice cream, cassis sorbet, cassis sauce, and cookie)
My boyfriend ordered:
***Iberian pork with horseradish sauce a la plancha (grilled on a wooden plank) with potatoes
***summer omelet with peppers and chorizo, with salad
For wine, we ordered 12cL or 25 cL local wines but bottles are also offered. In burgundy, whites are typically Chardonnays whole reds are typically Pinot Noirs.
***burgundy rose
***white meursault
***red marsannay
***red Gevrey-chambertin was our favorite!
Very nice atmosphere, food was nicely presented and was pretty good! Salmon with dill needed more acidity in my opinion but the lasagna was great!
Great location with lots of passers by but food quality was varied. Service was slow / labored and had to be prompted on several occasions.
Dish of the day - pork with mashed potato - was tasty but a small serving. The tagliatelle carbonara with ham and cheese sauce was excellent with an American sized serving.
Fantastic classic Burgundy fare with great service.
We had cancelled most reservations while we were there and opted to cook in and relax. I wanted to go somewhere for lunch where we could sample some of the better food of the region from poached eggs, escargot, and beef borg. I'm glad we stopped there. Fantastic food! We ordered 50cl of wine and made an afternoon of it!
This was the first time I have had escargot and now I feel as though I've been missing out for the past thirty years.
Definitely recommended!
Sympathique restaurant à l'accueil chaleureux et la cuisine soignée. C'était un régal pour les papilles. Je recommande ++☺️
Brasserie sympathique et personnel agréable ! Menu un peu cher mais complet, assiette 🍽 généreuse et bons produits 😉pas d’attente entre les plats ! Le club sandwich super bon 👌.
Petite halte « cassissée » sur la terrasse avec vue sur l’ancienne chapelle Saint-Étienne.
Le kir est généreusement servi et dans les règles de l’art.
👍
Du coup, j’ai opté pour un déjeuner dans la place.
Andouillette à la fraise de veau à la moutarde ancienne. Un pur délice.
Suivie d’un parfait au pain d’épices et au coulis de cassis.
Bon rapport qualité prix et service rapide et agréable.
(Je réserve les 5 étoiles aux restaurants gastronomiques… s’ils les méritent. Quand je vois des kébabs graillons avec 5* je me dis que nous n’avons pas tous les mêmes papilles).
Très belle brasserie où nous avons pu manger à 12 pour un repas en famille.
Menu à 37€ Salade bourguignone, magret de canard, café gourmand dessert sont excellents.
Une équipe bien sympathique une belle adresse en plein centre de Beaune.
Vraiment une super salade bourguignonne et la coupe glacée un régal. Service Vraiment agréable. Je recommande vivement.
Menu complet avec entrée, plat, fromage et dessert, prix abordables. Menu enfant. Les plats sont bons.
En revanche, le service est très long, plus de 3h dans le restaurant. Nous étions oublié par le serveur, qui à mon goût d'ailleurs était un peu intrusif et pense plus à faire des blagues pour paraître amusant plutôt que de se concentrer... résultat on ne nous amène pas le bon plat. Besoin de réclamer le dessert au serveur car nous souhaitions partir.
Brasserie bien placée, malgré les prix assez élevés, crêpe nature 4 euros, crêpe chocolat 6 euros ... service correct
Un chouette accueil hier soir alors qu’il y avait beaucoup de monde. Bonne cuisine avec des produits quali. Bœuf bourguignon et très belle et bonne salade carnot au camembert rôti le tout accompagné d’un verre de nuit saint Georges. Merci de faire ce genre de vin au verre qui nous permet de goûter ce superbe cépage. Le personnel souriant sympa. Bref chouette adresse.
Le service est assuré par des jeunes motivé(e)s. Élisa et Kathleen -entre autres- vous accueillent avec le sourire. Le Chef Alex nous a proposé des œufs meurette au vin rouge (plat inconnu pour nous et délicieux) et le paleron façon boeuf bourguignon (fondant): un régal. Une brasserie pleine de dynamisme et de professionnalisme. Des marseillais de passage. Merci
La Brasserie le Carnot vous accueille avec une sympathie et une serviabilité qui anime le lieu d'une bonne humeur contagieuse.
Les plats sont excellents, il y en a pour tous (salades, pièces de viande, burger, fish and chips...) et ce qui semblait être un attrape-touriste se révèle donc être une agréable surprise où l'on revient avec plaisir.
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