Thaligai Restaurant

Very warm welcoming by Yavitha the young lady of the restaurant who taught us how to eat correctly with our hands and she explained us every kind of food we had on our platter. The food was excellent, South Indian traditional food. The restaurant has air conditioning and the place is very clean. Very nice staff

Nice ambience, courteous staff. Parking is available. Lift is also available at the back entrance (to note for senior citizens). The food was nice with homely taste. All items were freshly prepared after ordering. Hence took a longer time to serve. Meanwhile, as it was just opposite AVM rajeswari mandapam and luckily a wedding reception was going on which was easily visible from the table we were seated, we could see the big monitor display outside the wedding hall. We tried their diamond masala dosa, ghee dosa, poori masala and vazhapoo vadais.

Food is good and it's spice suitable for all ages. But when I went last time there was too less salt in each and every item which made food bland and couldn't enjoy at its best. This small correction will rectify everything. Overall a good place for no onion no garlic preferred customers 😄 One more suggestions is if side dishes are made available in quantity basis for takeaways and online orders with better budgets will be more helpful

Recently visited this restaurant after coming across through Social media posts. Reached there by 8PM and got the table immediately. Menu does not contain fancy items but some of the forgotten dishes of our land. Tried some of their specialities and they all tasted good. Overall good food at a reasonable price. Note: Parking is mostly on the road side only.

This is my first visit to Thaligai restaurant. Lovely ambience. Courteous staff. Quick service. Simple and tasty menu. We ordered the following items from the menu. Idly Sambar vada Poori Rava dosa Mysore bonda Kambu dosai Lemon tea Their menu is pretty simple and clear. However few items weren’t available like thayir vada. I will try next time.

Go-to place for veg authentic food! Elders would love this food. Recommeding to practice these foods for kids and young gen also to have at least once in a month. Restaurant deserve a huge applaud for their way of cooking and serving ! We tried mor kali with vathakulambu, elai vadam with pulimulaga, sevai , rava dosai. Each dish has an authentic touch and best treat to all your taste glands. Kudos to the management and notable point is reasonable cost!