Tratto Mizzica, Toulouse

Tratto Mizzica

Tratto Mizzica, Toulouse 28 rue Jean Palaprat - Toulouse

Italienne
• Assis

83/100
Recommandé par 2 personnes
Unclamed activity

Quel est votre plat Tratto Mizzica préféré?

83
/100
Basè sur 13462 paramètres et commentaires
Mis à jour 2021-07-03

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TA

Trip
Last update on 30/05/2021
4,5
648 Commentaires
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Last update on 03/07/2021
4,5
407 Commentaires
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Facebook
Last update on 04/02/2020
3,0
2 Commentaires

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Restaurant guru
Last update on 03/07/2021
4,5
1072 Commentaires
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Last update on 19/06/2020
4,5
14 Commentaires

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L'internaute
Last update on 28/04/2021
4,0
14 Commentaires

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Sluurpy
Last update on 02/04/2021
4,2
9782 Commentaires

RR

Restoranking
Last update on 28/04/2020
4,1
990 Commentaires

C

Carta.menu
Last update on 28/04/2021
4,0
473 Commentaires

Info

Horaires

  • Lundi: Fermé
  • Mardi: 12:00–14:00, 19:30–22:00
  • Mercredi: 12:00–14:00, 19:30–22:00
  • Jeudi: 12:00–14:00, 19:30–22:00
  • Vendredi: 12:00–14:00, 19:30–22:00
  • Samedi: 12:30–14:00, 19:00–22:00
  • Dimanche: Fermé

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Commentaires

5
Christina L.
+5
I really like this place, I've been here twice - once for lunch and once for dinner and the pasta is perfectly cooked, the sauces are simple and delicious, and the service is great. The prices are also reasonable and the portions are generous - you won't leave here hungry. This is one of my favorite places for Italian food in Toulouse and I'll keep coming back here. They have a menu of the day for lunch where you can pick an appetizer and an entree for around 13-15€, and the menu of the day for dinner will cost around 20.50€ for the appetizer and entree. There will be 2 choices for an appetizer and 2 choices for an entree. You can order a la carte as well but it will be more expensive so your best bet is to just get one of the plat du jours. The focaccia here is really good and comes out hot and fresh in a little iron skillet pan. I've ordered just the focaccia with tomato and that was around 4€, and it was delicious. The next time I got a focaccia that was more expensive with cheese on it (around 7€) and didn't care for it as much, as it was almost like a little pizza and had too many things competing for attention for the taste. With a plainer focaccia, you can really taste the freshness of the bread. For appetizers, they always seem to have a version of arancini, which is not necessarily the healthiest option but it's delicious and comes with a small side arugula salad to make yourself feel slightly better about yourself. For the entree, I've always gotten the beef cannelloni which seems to be one of their specialities of the house. The pasta is fresh and al dente and tastes homemade and the sauce is delicious and tasty without being salty. I highly recommend the cannellonis, they are some of the best cannellonis I've had at an Italian restaurant. The cannoli we had for dessert was really fresh - both the shell and also the ricotta filling. It doesn't get more authentic than cannolis here. We were so full from our dinner that we split one dessert and it was more than enough for us. You should make a reservation here for dinner as it gets really popular and crowded. On a weekday, you'll probably be able to walk-in, as they open later until 3 pm. Highly recommend this place - they definitely know what they are doing when it comes to focaccia and pasta!

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L'évalutation derivéè de notre agrégateur d'avis “Sluurpometro”, il est de 83 basé sur 13462 paramètres et commentaires

Pour contacter par téléphone, vous appelez simplement le numéro +33 5 34 66 14 93

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